Tuna Salad Wedge

Tuna Salad Wedge

Tuna salad on homestyle cracked wheat bread.


INGREDIENTS: WHEAT BREAD: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Base (Dextrose, Sugar, Soybean Oil, Salt, Mono-And Diglycerides, Defatted Soy Flour, Corn Starch, Contains 2% or Less of: Monocalcium Phosphate, Calcium Stearoyl Lactylate [CSL], Ascorbic Acid [Vitamin C], Potassium Iodate, Soy Lecithin, L-Cysteine Hydrochloride, Natural and Artificial Flavor, Enzymes [Wheat]), Cracked Wheat Flour, Honey, Yeast, Calcium Propionate, Dough Conditioner (Calcium Sulfate, Wheat Starch, Wheat Flour, Contains 2% or Less Of: Enzymes [Wheat], Salt), Salt, Caramel Color, Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono-Diglycerides [Datem], Contains 2% or Less of: Soybean Oil, Enzymes [Wheat], Ascorbic Acid [Vitamin C], L-Cysteine Hydrochloride). TUNA SALAD: Chunk Light Tuna, Water, Celery, Coconut and/or Soybean Oil, Cucumbers (From Relish), Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), High Fructose Corn Syrup, Textured Soy Flour, Sugar, Vinegar, Less Than 2% of Pimientos, Egg Yolk, Dehydrated Onions, Citric Acid, Maltodextrin, Calcium Chloride, Natural Flavors, Gums (Xanthan, Guar, Sodium Alginate), Alum, Modified Food Starch, Glucono Delta Lactone, Salt, Potassium Sorbate (Preservative), Monosodium Glutamate, Sodium Benzoate, Polysorbate 80, Turmeric, Spices, And Color Added. CONTAINS: WHEAT, SOY, FISH (TUNA), EGG

Nutrition Facts

Nutrition Facts:

Serving Size:
Servings Per Container: 10

Calories / Calories from Fat: 360 / 80
% Daily Value **
Total Fat   9 g 14%
Saturated Fat   4 g 20%
Trans Fat   0 g  
Cholesterol   15 mg 5%
Sodium   760 mg 32%
Total Carbohydrate   57 g 19%
Dietary Fiber   4 g 16%
Sugars   13 g  
Protein   15 g  
Vitamin A   2%
Vitamin C   10%
Calcium   15%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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